Items where Subject is "N000 Business and Management > N500 Marketing > N570 Hospitality Marketing"

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Number of items at this level: 12.

Authored book

Boella, M. and Goss-Turner, Steven (2013) Human resource management in the hospitality industry: a guide to best practice: an introductory guide Routledge, Abingdon, UK. ISBN 9780415632546

Jones, Tracy, Atkinson, Helen, Lorenz, Angela and Harris, Peter (2012) Strategic managerial accounting: hospitality, tourism & events applications Goodfellow Publishers Limited, Oxford, UK. ISBN 9781908999009

Chapter in book

Goss-Turner, Steven (2014) Labour turnover in hospitality In: Pantelidis, I.S., ed. The Routledge handbook of hospitality management. Routledge Handbooks . Routledge, Abingdon, pp. 85-97. ISBN 9780415671774

Linde, Stine and Pantelidis, Ioannis (2014) Beyond the virtual: hospitality and 'breathing' social networks In: Pantelidis, Ioannis, ed. The Routledge handbook of hospitality management. Routledge Handbooks . Routledge, Abingdon, UK, pp. 302-316. ISBN 9780415671774

Luscombe, Jayne (2013) World Expos and global power relations In: Merkel, U., ed. Power, politics and international events: socio-cultural analyses of festivals and spectacles. Routledge Advances in Event Research Series . Routledge, Abingdon, pp. 67-84. ISBN 9780415624466

Pantelidis, Ioannis (2014) Consumer behaviour models in hospitality and tourism In: Pantelidis, Ioannis, ed. The Routledge Handbook of Hospitality Management. Routledge Handbooks . Routledge, Abingdon, UK, pp. 40-54. ISBN 9780415671774

Contribution to conference proceedings in the public domain

Ells, Harvey, Chambers, L., Woodward, Ken and Yeomans, M.R. (2012) Exploring dimensions of eating behaviour in restaurant settings In: The 36th annual meeting of the British Feeding and Drinking Group, Brighton, UK, 29 - 30 March, 2012.

Stampoulidou, K. and Pantelidis, Ioannis (2012) Hospitality Word of Mouth 3.0 - the importance of Word of Video (WoV) In: 2nd Advances in Hospitality and Tourism Marketing & Management Conference, 31 May - 03 June 2012, Corfu, Greece.

Edited Collections

Pantelidis, Ioannis (2014) The Routledge handbook of hospitality management [Edited Collections]

Journal article

Boella, M. and Ells, Harvey (2002) A recipe for brands Hospitality in Focus, 6. pp. 12-14. ISSN 1460-3527

Dutton, Christopher, Ells, Harvey and Jicinsky, Filip (2008) Knowledge Transfer Partnerships: the Seafood Restaurant, Padstow LINK, 22. pp. 17-18.

Pantelidis, Ioannis (2010) Electronic meal experience: a content analysis of online restaurant comments Cornell Hospitality Quarterly, 51 (4). pp. 483-491. ISSN 1938-9655

This list was generated on Mon Nov 30 11:38:00 2015 GMT.